4 ears of white corn (shucked, silked, and cut off raw)

2 large peaches (peeled and diced)

2 – 4 Jalapeño’s diced (according to taste)

1 small red onion (diced)

½ pint cherry tomatoes (quartered)

3 T fresh cilantro (chopped)

1 tsp cumin

Salt and pepper to taste

Combine all ingredients, toss, and serve. It is even better after it sits overnight.